Directly connected to Sapporo Station · Daimaru Sapporo 8F

Aged branded pork, fried crisp in coarse fresh breadcrumbs. A tonkatsu specialist on the 8th floor of Daimaru Sapporo, directly connected to Sapporo Station.

We age branded pork from across Japan in our own aging room and fry each cutlet to order. Rice and cabbage come with free refills. Perfect between shopping trips or for a family dinner.

Hours 11:00–22:00 (L.O. 21:00) Closed Jan 1 (follows Daimaru Sapporo) TEL 011-828-1258

CAMPAIGN

Current Promotions

Aged Branded Pork

We select branded pork from across Japan by its quality and rest it in a dedicated aging room until the flavor deepens before frying.

Coarse Fresh Breadcrumbs & Pure Vegetable Oil

Each cutlet is coated in our special coarse fresh breadcrumbs and fried light and crisp in 100% pure vegetable oil. Our house sauce blends ten fruits and spices, including apple and tomato.

Free Refills on Rice and Cabbage

Freshly cooked Niigata Koshihikari rice and shredded cabbage are refillable — our long-standing rule for enjoying tonkatsu at its best.

Lunch

Open from 11:00. Set meals are available at lunchtime just as they are. Directly connected to Sapporo Station, so easy to visit between shopping or sightseeing.

Interior & Location

On the 8th-floor restaurant level of Daimaru Sapporo, directly connected to Sapporo Station.

Reach us indoors from JR Sapporo Station: the 8th floor of Daimaru Sapporo. 44 seats, fully non-smoking, with a view over the city. Wheelchair access, strollers and kids’ meals are all welcome.

Frying

Lifted the moment the coating turns golden.

Coated in our coarse fresh breadcrumbs, each cutlet is lifted from the oil at the exact moment the crust turns golden, then rests to finish cooking in its own heat — juices sealed in, crust light and crisp.

We choose pork for its balance of sweet fat and lean meat, and cook it slowly at a low temperature.